44g
Protein, 26%
87g
Carbs, 52%
16g
Fat, 22%
Meals
Breakfast
1 Slice
100 Milliliters
Lunch
1 Serving
1 Serving
1 Serving
Dinner
100 Milliliters
3 Slices
Snacks
1 Serving
22 Grams
0.5 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
