108g
Protein, 16%
357g
Carbs, 52%
96g
Fat, 32%
Meals
Breakfast
2 Servings
2 Each
1 Serving
2 Pieces
Lunch
1 Stick
1 Serving
Dinner
1 Serving
1 Each
2 Scoops
5 Slices
1 Bottle
Snacks
4 Pieces
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
