73g
Protein, 18%
206g
Carbs, 50%
59g
Fat, 32%
Meals
Breakfast
1 Serving
1 Each
Lunch
372 Milliliters
1 Serving
Dinner
1 Serving
1 Dry Cup
1 Teaspoon
1 Serving
1 Dry Cup
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
