112g
Protein, 21%
188g
Carbs, 35%
104g
Fat, 44%
Meals
Breakfast
1 Serving
Lunch
1 Serving
2 Servings
500 Milliliters
Dinner
1 Serving
1 Serving
1 Serving
Snacks
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
