184g
Protein, 16%
550g
Carbs, 47%
193g
Fat, 37%
Meals
Breakfast
20 Ounces
1 Serving
Lunch
1 Serving
330 Milliliters
1 Serving
Dinner
1 Serving
1 Serving
Snacks
20 Ounces
7 Pieces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
