61g
Protein, 23%
111g
Carbs, 42%
40g
Fat, 34%
Meals
Breakfast
100 Grams
Lunch
1 Each
2 Servings
330 Milliliters
Dinner
1 Serving
1 Can
2 Sticks
100 Grams
Snacks
2 Servings
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
Source: Lose It