100g
Protein, 21%
196g
Carbs, 42%
75g
Fat, 36%
Meals
Breakfast
1 Serving
Lunch
1 Serving
500 Milliliters
330 Milliliters
2 Sticks
Dinner
180 Grams
1 Serving
7 Pieces
1 Serving
1 Each
1 Container
Snacks
275 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
