42g
Protein, 10%
181g
Carbs, 41%
95g
Fat, 49%
Meals
Breakfast
1 Serving
Lunch
1 Serving
330 Milliliters
2 Sticks
1 Serving
Dinner
1 Serving
Snacks
16 Pieces
20 Pieces
500 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
