48g
Protein, 11%
224g
Carbs, 51%
75g
Fat, 38%
Meals
Breakfast
1 Serving
1 Serving
Lunch
1 Serving
1 Serving
1 Serving
Dinner
1 Dry Cup
1 Serving
7 Pieces
100 Grams
Snacks
500 Milliliters
93 Grams
10 Pieces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
