101g
Protein, 12%
526g
Carbs, 63%
95g
Fat, 25%
Meals
Breakfast
1 Each
1 Serving
1 Each
1 Serving
3 Servings
Lunch
1 Serving
500 Milliliters
366 Grams
Dinner
150 Grams
2 Slices
80 Grams
3 Servings
Snacks
125 Grams
500 Milliliters
125 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
