40g
Protein, 21%
103g
Carbs, 55%
20g
Fat, 24%
Meals
Breakfast
250 Milliliters
1 Serving
Lunch
1 Slice
250 Milliliters
Dinner
3 Servings
3 Each
35 Grams
1 Each
Snacks
1 Can
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
Source: Lose It