112g
Protein, 11%
581g
Carbs, 55%
164g
Fat, 35%
Meals
Breakfast
2 Servings
1 Serving
Lunch
1 Serving
1 Serving
1 Serving
Dinner
1 Serving
1 Serving
12 Ounces
3 Servings
Snacks
1 Serving
2 Sticks
41.3 Grams
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
