54g
Protein, 16%
250g
Carbs, 76%
11g
Fat, 7%
Meals
Breakfast
1 Serving
Lunch
1 Serving
2 Cups
Dinner
1 Serving
1 Serving
160 Grams
Snacks
1 Serving
1 Serving
440 Milliliters
1 Serving
30 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
