71g
Protein, 23%
200g
Carbs, 65%
15g
Fat, 11%
Meals
Breakfast
1 Serving
1 Serving
Lunch
30 Grams
2 Pieces
1 Stick
1 Serving
1 Serving
Dinner
1 Dry Cup
2 Ounces
1 Serving
1 Cup
Snacks
1 Serving
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
