89g
Protein, 16%
217g
Carbs, 39%
109g
Fat, 45%
Meals
Breakfast90 kcal
Orange Juice
2 Servings
90
Lunch1,183 kcal
Venti Caramel latte (Semi Skimmed)
1 Serving
392
Cheddar Potato Crustless
1 Serving
631
Gail’s Regular Latte With Soy Milk
1 Serving
160
Dinner1,323 kcal
Choco Break Bar
1 Serving
115
Biscoff Creme Egg
3 Servings
528
Macaroni Cheese
1 Package
680
Nutrition
- Fat
- 109.0 g
- Saturated fat
- 58.9 g
- Carbs
- 216.9 g
- Sugars
- 102.5 g
- Fibre
- 16.8 g
- Protein
- 88.9 g
- Sodium
- 1,501 mg
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taylordrayson.com
I ate 2,596 calories - 15 Jan 2026
That day's food came to 2,596 calories, with 89g of protein, 217g of carbs and 109g of fat.
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